Grilled Caprese Sandwich
Welcome to the second installment of our Summer Sandwich Series! This week’s recipe celebrates the vibrant, fresh flavors of the farmers’ market with a simple yet irresistible Caprese-inspired creation. Think herbaceous basil, sun-ripened tomatoes, and crisp leafy greens—all layered with creamy mozzarella and a hint of mayo for richness. A generous drizzle of tangy balsamic glaze ties everything together, adding just the right contrast to the smooth, mellow cheese.
It’s the kind of sandwich that tastes like summer: fresh, flavorful, and wonderfully easy to throw together. Whether you’re packing a picnic, prepping lunch, or just craving something light and seasonal, this one’s a must-try.
